Alex Hamilton is a chef, writer and keen barbecuer. After years of exciting round the world travel, she now lives in South London with her beautiful border collie, who also enjoys barbecued food.
A brand-new approach to barbecuing with over 80 creative, contemporary and delicious recipes to try!
More flavour, less hassle – the new way to enjoy barbecuing! This brilliant new recipe book will give you the confidence and skills to prepare tasty barbecue dishes, with...
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