Alex Richardson is a leading researcher into the role of nutrition in ADHD, Autism, Dyslexia and other related conditions and is based at Oxford University's Department of Physiology, Anatomy and Genetics. Her highest profile research has been the Oxford–Durham Study involving supplementing children's diet with fish oils – and with staggering results. Alex is also a former teacher with first-hand experience of managing children with behaviour and learning difficulties.
Dr Alex Richardson, one of the UK's leading authority on how nutrition affects behaviour and learning, exposes the truth behind the foods we are feeding our children and offers simple, practical solutions all parents can use. An empowering book that will transform the lives of children...
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