John Goodlad is a Shetlander who works in the seafood industry. He was the voice of the Shetland fishing industry as CEO of the Shetland Fishermen's Association for many years before becoming a fish farmer. He now advises several national and international seafood organisations and companies. His previous book,
The Cod Hunters, was shortlisted for the Maritime Foundation’s Mountbatten Award for Best Maritime Book in 2020.
This is the extraordinary story of how salt fish from Shetland became one of the staple foods of Europe, powered an economic boom and inspired artists, writers and musicians.It ranges from the wild waters of the North Atlantic, the ice-filled fjords of Greenland and the remote islands...
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