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Lucy Lord - Libros y biografía

Lucy Lord’s food philosophy is simple: if it makes you happy, you should eat it. Splitting her time across Australia and the UK, Lucy is known by her Instagram following for her deliciously healthy recipes – packed with fresh ingredients and full of flavour, yet accessible for the average office worker or busy family. Food for the Soul was Lucy’s first bestselling cookbook.

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A Girl Called Summer: Part Four, Chapters 15–18 of 28
Island life is just one step away… Lucy Lord’s new novel, A Girl Called Summer, has been serialized into 6 parts – this is PART 4 OF 6 (Chapters 15 to 18 of 28). *The first five parts of A Girl Called Summer are being released weekly from 12th June 2014, before... Más información

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