Ver todos los libros de Ricki Heller

Ricki Heller - Libros y biografía

RICKI HELLER is an author, blogger and instructor who has worked with food--running a catering business, teaching cooking classes and writing cookbooks--for over twenty years. Her blog was nominated for SHAPE magazine’s Best Healthy Eating Blog award in 2011 and named one of Saveur.com’s Sites We Love in 2009. Her articles and recipes have appeared in Clean Eating, Living Without, Canadian Living, The Gazette (Montreal), The Globe and Mail, Tonic Toronto and Zoomer.com, among others. An associate editor of the new Simply Gluten-Free magazine (vegan cuisine section), Ricki is also a regular contributor to TheBalancedPlatter.com and Fitalicious.com. She shares recipes on her website, www.rickiheller.com, for sugar-free, gluten-free, allergy-friendly whole foods for an anti-candida lifestyle.

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Living Candida-Free

Publicado el 27 de enero de 2015
11,99 €
IVA incluido
An expansive, programmatic approach to following an anti-candida diet, featuring practical and realistic strategies and 100 vegan recipes. A type of yeast that grows in the human body, candida's overgrowth is at the root of health problems, from chronic fatigue and digestion disorders... Más información

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