Roni Jay is a professional author who writes on a range of subjects. Somewhere in the past she also trained as a chef. She lives in Devon with her three young children. Her previous books include Recipes for Disasters and The Gardener's Pocket Bible.
Even the most experienced cook has questions. After all, no one (with a life) can remember everything they need to know when they're in the kitchen, from how long a 16lb turkey will take to roast, to which bits of a dragon fruit you can eat. But where do you go for the answers? Until...
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