Yuchi Yang is a registered dietitian with over twenty years of experience. She was born in the spring of 1964 and grew up in Taiwan. She earned her bachelor degree in Nutritional Science from Taipei Medical University. In 1986, she came to Storrs, Connecticut where she obtained her master degree in Nutritional Science from the University of Connecticut.
The author is a nutrition expert. In the past, she had worked as a clinical dietitian at Children's Hospital, Los Angeles and Gouverneur Hospital in New York City providing nutrition counseling on a wide range of medical diagnoses to clients of all ages. Currently she resides in Issaquah, Washington where she has her private nutrition consulting practice, American Nutrition Counseling, LLC.
Yuchi Yang is the author of A Food Guide to Lowering Blood Triglycerides: 4 Simple Steps and A Food Guide to Lowering Blood Pressure: 6 Simple Steps. She is also one of the main editors for Nutrition Interventions for Children with Special Health Care Needs.
The author, Yuchi Yang, has been a registered dietitian for more than twenty years. She has helped many people successfully relieve constipation through dietary changes. Here is a quote from one of her clients:
"I have been following your dietary suggestions. I feel great! I am no longer constipated. And I have stopped taking fiber supplements. Thanks a lot!"
Título : The Constipation Diet: 4 Simple Steps
EAN : 9781393966807
Editorial : Yuchi Yang, MS, RD
El libro electrónico The Constipation Diet: 4 Simple Steps está en formato ePub
¿Quieres leer en un eReader de otra marca? Sigue nuestra guía.
Puede que no esté disponible para la venta en tu país, sino sólo para la venta desde una cuenta en Francia.
Si la redirección no se produce automáticamente, haz clic en este enlace.
Conectarme
Mi cuenta