This fully updated special edition of the classic complete guide to the edible species that grow around us includes a new foreword from the author and a plate section with identification guides for all major species.
Originally published in 1972, Richard Mabey’s classic foraging guide has never been out of print since. Food for Free is a complete guide to help you safely identify edible species that grow around us, together with detailed field identification notes and recipes.
In this stunning 50th anniversary edition, Richard Mabey’s updated text is accompanied by a wealth of practical information on identifying, collecting, cooking and preparing, as well as history and folklore. Informative illustrations of key species by expert botanical artists are included in a colour plate section. Beautifully written and produced in a new, readable format, Food for Free will inspire us to be more self-sufficient and make use of the natural resources around us to enhance our lives.
Read more
expand_more
Title : Food for Free
EAN : 9780008543112
Publisher : HarperCollins Publishers
Publication date
: 9/15/22
Format : Redimensionnable
File size : Unknown
Protection : CARE
Ebook Food for Free is in the Redimensionnable format.
Protected by CARE
-
check_circle
This eBook is compatible for reading on Vivlio iOS and Android application.
-
check_circle
This eBook is compatible for reading on My Vivlio.
-
check_circle
This eBook is compatible for reading on Vivlio e-readers.
-
check_circle
This eBook is compatible for reading on Vivlio e-readers.
Would you like to read on an e-reader from another brand? Discover
Our guide
Log in
My account